Cuisine: Persian
Restaurant: Noon-O-Kabab, 4701 N. Kedzie Ave.
Come enjoy tasty Persian dishes inspired by family recipes. Kash-ke-bademjan (roasted, mashed eggplant topped with caramelized onions and yogurt) complements succulent lamb Koubideh and beef tenderloin skewers. Tadiq (crispy saffron rice with yogurt) with Ghormeh Sabzi (spinach, parsley, green onions, cilantro, and fenugreek slowly cooked with lamb, red beans, and dried lime) is another standout.
RSVP BY 4/22/19
NOTE: THE RESTAURANT IS A 3 MINUTE WALK FROM THE KEDZIE STOP ON THE BROWN LINE. WE WILL MEET AT THE RESTAURANT. PLEASE BRING CASH.
